For a delicious meal, besides nutritious elements sometimes is both stimulating and swap. You're wondering what to look for delicious eaten today. So let Request Inner Assistant prompts you offline. Coming to raw potatoes today I will send to you how to make potato stew beef. Just seemed stew always time consuming, but not so you '. Needless standing inside the kitchen, the busy housewife sister then this will be a pretty good hint.
Prepare materials for potato stew beef:
- 300 grams of beef
- 2 tomatoes
- 3 potatoes
- 1/2 carrot
- 1 onion
- 1 stalk ginger, 1 held coriander
- Spices: Cooking oil, seasoning seeds, seasonings
How to make potato stew beef:
Beef bought you bring a clean, square cut pieces shaped pieces. For beef stew tasty potato you should choose the strip steak at the white tendon or fat, so there will be tasty eating meat without risk of persistent or sick.
After the move is complete, you go round the beef brought with boiling water about 1 minute and rinse clean the foam sticking around. For the bowl and marinate the beef with 1 coffee granules, 1/2 and 1 little cafe pepper soup. Marinate about 20 minutes to infuse spice beef.
With potatoes, carrots you bring clean and cut into thick pieces to taste.
Tomatoes washed, taken slotting knife and brought few results uplink blanching tomatoes go through. Now part crust split apart and quite easy for you to peel away the shell. Then add tomatoes will conduct his nose.
Onions peeled, supplement his nose.
Peeled ginger, minced.
Coriander picked and washed, picked vegetables and chopped out to dry.
North pan on stove, heat a little oil and place in non-aromatic ginger. Next to the beef into the soft fried hunt for potato and carrot and stir together. Season 1 little cafe wedge nuts and seasonings 1.5 to potatoes and carrots can seep away.
After a period of 3-4 minutes, you give to the pot and pour tomato water flooded the material. Boil then lower to simmer, boil until the potatoes, carrots and beef are tender soft it off kitchen.
During occasional heater you taste the spicy taste to taste to the dish more attractive and fit you.
When beef is stewed potatoes, you scoop out a bowl and add a little parsley to dish more delicious and eye catching. And this is the item of food.
So you've just pocketed more formula or for family meals already, each soft steak taste aromatic blends in Bui Bui potatoes, the carrots tasted sweet, fragrant cilantro and sometimes you somewhere sometimes spicy of pepper. Best served with hot rice was delicious.
No comments
Post a Comment