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Friday, October 9, 2015

Beef sauteed abalone mushrooms
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Beef is rich in iron, have the additional effect of blood flow to the body and the body to prevent anemia, a very good effect on pregnant women. As abalone mushrooms are highly nutritious foods and very easy to prepare .... Today, Love Interior Assistant will guide you how to make beef sauteed abalone mushroom, sweet, soft of beef, crunchy taste of mushrooms will satisfy the taste of everyone, especially the pregnant mother hard.

Raw beef fried mushroom dish of abalone include:
  1. 200 grams of beef sirloin
  2. 200 grams of mushrooms abalone
  3. 1 bell pepper
  4. 1 onion
  5. 3 purple onion
  6. Seasoning: MSG, oil, pepper, salt, soy sauce.

Making a pot of beef sauteed abalone mushroom as follows:

Filet mignon washed, sliced ​​and marinated with 1 teaspoon pepper, 1 tablespoon soy sauce, 1/2 tablespoon MSG in about 15 minutes.




Abalone mushroom mushrooms you cut the legs hard, shredded each ear mushrooms and diluted brine 10 minutes, then take out and drain.




You halved peppers, remove seeds and slice long as abalone mushrooms.

Onion peeling off the outer shell, add citrus cau.

North pan on stove for heat, for hot cooking oil in the pan and wait for red onion chopped into non-aromatic. Then for abalone mushrooms, bell peppers, fried onions cooked in a little seasoning salt, MSG and stir beef on hand for the material absorbed spices and intertwined. When cooked, then turn off the heat.

You pour beef sauteed abalone mushrooms disc, can eat with coriander.





So you just finished beef fried abalone mushrooms, a note when making this dish that is so fried mushrooms cooked on high heat to fast without water make dishes more appealing.
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