Latest News

Thursday, October 1, 2015

Purify the body with sauteed mushrooms vegetarian abalone
by Unknown - 0

Tet, besides food protein, high-fat fast test date in tray always appears simple dishes, frugal, and there is no worry accidentally ate many overweight. One dish that is skeptical not bored fried vegetarian abalone mushrooms. Today, I'm going into the kitchen with you to implement this dish.

Raw materials of vegetarian stir-fried abalone mushroom dishes:
  1. Abalone Mushrooms: 300gr
  2. Roasted white sesame: 2 tablespoons
  3. Minced garlic 1 teaspoon
  4. Soy sauce: 1 tablespoon
  5. Seasoning: Fish sauce, sugar, seasoning salt, sesame oil.

These steps make vegetarian dishes sauteed abalone mushrooms:

Abalone mushroom dilute brine then take out and then drain.

For non-aromatic garlic with 2 tablespoons oil. Then for quick stir-fry mushrooms on high heat. In order to fire and are to mushroom without water.

Spicy taste. When cooked mushrooms, sprinkle a few tablespoons of roasted sesame seeds and stir up. Maybe for a few slices of peppers up to decorate.




Abalone mushroom is most delicious when still hot. Served with white rice is very delicious. Medium sweet, fragrant and not just worry about getting bored. Additionally, you can also refer to making a pot of chilli and mushrooms sauteed abalone is also a vegetarian dish is much more popular.

Wish you appetite.
« PREV
NEXT »

No comments

Post a Comment