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Friday, September 25, 2015

How to make delicious roti chicken wings
by Unknown - 0

Chicken is a food rich in nutrients and very healthy, therefore it is used in daily meals of the family with a lot of different methods of processing.

How to make chicken wings roti




Raw chicken wings cooked roti

  1. Chicken wings: 1kg (you can use chicken thigh chicken wing hobby but it will taste better).
  2. Salad: 200g.
  3. Tomatoes: 2 fruit.
  4. Fresh coconut water: 150ml.
  5. Young lime leaves: 100g.
  6. Peppers: 2 fruit
  7. Spices: Seeds seasoning, monosodium glutamate, fish sauce, oyster sauce, pepper, paprika, garlic, onion, lemon grass, ginger.

Process materials




  • Chicken wings: Rinse with a little salt and ginger to chicken wings clean and firmer, knife to cut lightly spiced dish fast absorbent and when finished will look prettier. If large chicken wings you can cut in half to taste.
  • Marinate chicken wings with wedge nuts, a little oil, chili.
  • Lemongrass, shallot, garlic: Wash, finely chopped, to individual things.
  • Salad: Wash, separate each leaf.
  • Tomatoes: Washed, sliced ​​circles.
  • Young lime leaves: Wash, cut the thread.
  • Make sauce for roasted chicken: Do you use 1 tablespoon garlic, 1 tablespoon onion, 2 tablespoons minced lemon grass mixed with 150ml fresh coconut water, 1 little wedge nuts, fish sauce, 1 tablespoon oyster sauce mix them up with truth together.

Doing

Option 1: Fried chicken wings are so yellow. (You can use a little fine salt lightly island on the pan, until the light turned yellow salt is spilled then poured oil on fried chicken wings will ensure they do not stick and there is more beautiful color). Then pour the sauce over the chicken, stirring until the sauce is almost dried tight together. Once prepared, the kitchen off to sprinkle lime leaves for flavor.

Option 2: Place chicken and sauce mix together, then boil olive Riu small fire until the sauce is thick, stirring to make sure to not burn chicken and chicken wings are nice cockroach wings yellow, ripe but not being crushed. Once prepared, the kitchen off to sprinkle lime leaves for flavor.

Request dish
  • Chicken wings are golden, infused spices to taste.
  • Dishes with light fragrance of lemongrass and lime leaves very attractive young.
  • When eating, chicken firm, absorbed spices, sauces surround are very fragrant chicken wings combined with the sweet sound of fresh coconut water will make your family very tasty there.

Presentation dishes
  • You use lettuce, sliced ​​tomatoes topped on discs;
  • Ratings chicken wings in the middle, sprinkle with lemon leaf was premature to move on and just a little bit of pepper ahead. Young lime leaves served with this dish is very appetizing there.
  • You can also use trim peppers decorative flowers left to increase the attractiveness of the dish as well.
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