With crunchy taste, low in fat and delicious special, pig tongue food is a lot of women loved selected as feedstock to the amazing food, especially the salad, dishes bring tasty mix of characteristics. To help women gain experience in food processing from the raw material, will guide tongue cooked pork sweet and sour mix for the weekend simply.
How to make sweet and sour mix pork tongue
Materials mixing sweet and sour pork tongue
See also: A few good cooking tips very useful for housewives jog.
- Tongue swine: 1 what about 300g;
- Onions: 1 small bulb;
- Red bell pepper: 1 fruit;
- Peppers horn: 3 fruit;
- Laksa leaves, cilantro, coriander: 100g;
- Kingfisher: 3 small bulbs;
- Onion, garlic: 50g;
- Roasted peanuts available: 100g;
- Fresh Lemon: 1 fruit;
- Spices: sugar, fish sauce, MSG, pepper, salt.
Process materials
- Tongue swine:
+ Clean, wash with water laced mosquito, carefully scrape the white, drain;
+ Boiled water mixed with 1 tablespoon fish sauce, 1 teaspoon seasoning seeds for mixing sweet and sour pork tongue will more charming;
+ When tongue cooked pork, fish out to right into a bowl of cold water to the white pig tongue;
- Onions: Peel, wash, cut thin slices, just cut you just soak in a bowl of cold water to act no pungent smell;
- Bell Peppers: Wash, remove stems, sliced pickled onions with bowl;
- Laksa leaves, cilantro, coriander: picked and washed, cut into 2-3cm;
- Onion: Peel, wash, dice, non browned with oil, drain oil;
- Garlic: Peel, wash clean, finely chopped;
- Kingfisher: Cut logs, old peeled, washed, chopped;
- Lemon Fresh: Get the juice;
- Peppers horn: Left-stemmed, washed, 1 fruit pruning ornamental flowers, the other left minced;
- Roasted peanuts: clean peel away, pounding press.
Performing mixing sweet and sour pork dish tongue
- Tongue pig: after soaking in cold water, fish out, drain, cut into thin slices evenly;
- Mix sour spice mix:
+ Put in pot 3 tablespoons sugar, 2 tablespoons fish sauce, 1 teaspoon of MSG, sugar and MSG cook melted, the minced lemongrass on, let cool;
+ Then add this mixture mix garlic, finely chopped peppers, fresh lemon Tradescantia 2-3 stars for taste;
- Use a large lock for mixing salad, mixed sliced pork tongue with spicy mix sweet and sour mix and 1 tablespoon pepper above, stir up, leave for 5 minutes to infuse spices;
- Then for: onions, peppers, laksa leaves, cilantro, coriander, ½ peanut, gentle island to the vegetables not being crushed;
- Display disc dish, sprinkle onion, the remaining peanuts and chili flower cuttings, a little pepper on top is that you were able to enjoy this attractive mix and know.
Requirements and enjoy food
- Save tongue mixing sweet and sour pork was presented attractive, sweet sour taste slightly spicy, bold taste.
- Tongue fresh pork, crispy savory, infused spices.
- Onions, peppers, mixed vegetables for fresh, delicious, fragrant characteristics that contribute to the taste of the dish.
- With this dish you should be tasting spices to taste and can be used with sliced chili sauce mix to increase the flavor of it.
Above are guidelines for mixing sweet and sour pork dish tongue with quite simple recipes and help you save time cooking effectively, this dish you can use to refresh the taste of daily meals family, as appetizers in small parties, or doing dishes together rai for husband are very suitable there. In addition you should also refer to some other dishes to enrich our daily menu as making barbecue pork or beef sautéed how corns also very attractive jog. Wish you successful cooking.
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