Rib flank and coconut water are common ingredients used in cooking, in previous articles I have submitted to you how to do ribs braised coconut water - a dish with attractive flavor. In this article, there is a combination of two materials but with the twist that the new dish is coconut water aspects slopes will bring bring an exciting new experience.
Raw chops prepared for coconut water respects:
- 500 gram rib
- 1 shallots
- 3-4 cloves garlic
- 1 fresh coconut (coconut milk taken)
- Seasoning: Fish sauce, sugar, salt, pepper
How do respect slopes coconut water you follow a few steps.
Garlic, dried onion you peel, chopped.
With ribs, after purchase you washed, cut into bite size pieces to fit the ribs into the pot boiled. This approach has helped stations are added, the processing is not the sediment. Another is the issue of food safety most unfortunate when you buy right flank for long, which is also the way you protect your family's health.
Next is marinated ribs with onions, minced garlic, add pepper 1 coffee, cafe 2-3 sauce (to taste, but you can substitute with soy sauce (soy sauce), half cafe sugar. Mix and marinated rib chops about 30 minutes to infuse spices.
North pan on the stove, the little oil to the pan and heat the oil, the ribs on the island as long as 2-3 minutes profile under high heat, add fresh coconut water, so that enough water intrusion approximately flank. Boil then lower to simmer and cook until chops are tender. During module if you remember skim foam rise bye.
When ribs are tender, you turn up the fire to dry fast rib notes the clear water pot, stir the water was thick hand without much fire-prone slopes and somebody else. Ribs is when surrounding slopes were mingled and listened a shiny brown eyes and very attractive scent up.
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