Bread a popular breakfast dish in Vietnam also recently voted as delicacies in the dictionary of the world.
How to make bread
Raw Bread
- Flour: 300g
- Sugar: 10g
- Men hatch + salt
- 200ml warm water
- Vinegar: 10ml
- Cooking oil: 10 ml
Instructions on how to make tasty and crispy bread
Step 1: Mix flour
Dissolve sugar in warm water and then yeast to bloom in a bowl and mix well. For flour, vinegar, salt and a little oil in a bowl to another. Then pour the yeast mixture bowl and bowl of flour and mix well, can use hand-held mixer to mix the dough. Wait while white flour and lightly sprinkle a layer of powder bloom on the table to knead dough. Beating by hand until a smooth dough into. Let dough hatched within 15 minutes for baking powder.
Step 2: Making bread
After baking powder removed in shaping, first of all balled dough into balls for about 5 minutes. Personnel thin dough into an oval, hand rolling dough into the dough on the table with 2 long and slender tip in between.
When finished creating your pie warmers conducted about 30 minutes for baking powder, sealed note from the wind and moisture to the cake.
Step 3: Bake
Take the cake out, slitting cake cake lengthwise and lightly sprinkling water on the cake is the incision. Turn oven to 175 degrees, bake for 20 minutes until the cake is golden brown remove.
On the straw yellow bread baked by themselves do not very attractive to you? Then you take a quick way to copy extremely simple bread that I share to make your family and friends to enjoy.
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